There are many different ways to make potato gratin, but the basic dish consists of potatoes, cheese, and cream. While this dish is delicious on its own, there are a few things that can be served with it to make it even better. One option is to serve potato gratin with a side of roasted vegetables.
This will add some color and flavor to the dish, as well as making it more filling. Another option is to serve it with grilled chicken or steak. This will give the gratin a heartier flavor and make it more of a main course.
Finally, if you want something lighter, you can serve potato gratin with a salad or soup.
Potato gratin is a classic dish that can be served as a side or main course. There are many different ways to make potato gratin, but the basic ingredients are potatoes, cheese, and cream.When serving potato gratin as a side dish, it goes well with roasted meats or grilled chicken.
For a main course, you could add some sauteed vegetables or cooked bacon to the gratin. If you want to keep it vegetarian, just add some more vegetables into the mix.No matter what you serve with your potato gratin, it will be delicious!
What to Serve With Potato Gratin Vegetarian
When it comes to side dishes, there are few things more classic than potato gratin. This dish is usually made with potatoes, cream, and cheese, making it a rich and decadent option. While it can be delicious on its own, pairing it with the right foods can make it even better.
Here are some great ideas for what to serve with potato gratin vegetarian style!One option is to pair your potato gratin with a simple green salad. The freshness of the salad will help cut through the richness of the dish and provide a nice contrast in flavors.
Add a simple vinaigrette or use your favorite dressing – whatever you like best!Another great option is to serve your potato gratin alongside roasted vegetables. Roasting brings out natural sweetness in veggies, making them the perfect partner for this cheesy dish.
Try pairing it with carrots, Brussels sprouts, or even squash.
What Main Dish Goes Well With Cheesy Potatoes
There are many main dishes that go well with cheesy potatoes. A few examples include roasted chicken, baked salmon, and grilled steak. Each of these options provides a unique flavor that pairs well with the rich and creamy taste of cheesy potatoes.
When choosing a main dish to pair with your potatoes, be sure to consider the other ingredients in the dish. For example, if the dish includes vegetables, you may want to choose a lighter protein such as fish or chicken. If the dish is mostly carbohydrates, you may want to opt for a heartier meat such as steak.
No matter what you choose, enjoy your delicious and cheesy potatoes!
What to Serve With Potato Bake
One of the best things about potato bake is that it is so versatile. You can serve it with just about anything, and it will always taste great. Whether you are looking for a side dish to accompany your main course, or a delicious way to use up some leftover potatoes, potato bake is the perfect solution.
There are endless possibilities when it comes to what to serve with potato bake. Some of our favorite accompaniments include roasted vegetables, grilled chicken, or even a simple salad. No matter what you choose to serve alongside your potato bake, we guarantee that everyone will love it!
What Meat Goes With Cheesy Potatoes
There are few things more comforting than a big bowl of cheesy potatoes. But what kind of meat goes best with this classic dish? Here are a few ideas to get you started.
Beef: A hearty beef stew is the perfect match for cheesy potatoes. The rich, savory flavors of the beef will complement the creamy potatoes perfectly.Pork: Pork chops are another great option for pairing with cheesy potatoes.
The slight sweetness of the pork pairs nicely with the sharpness of the cheese in the potatoes.Chicken: Chicken is a versatile option that can be adapted to suit any flavor profile. Try pairing it with some sautéed onions and mushrooms for a delicious take on classic chicken and mashed potatoes.
What to Serve With Gratin Dauphinois
When it comes to side dishes, there are few that can rival the classic gratin dauphinois. This dish, made with thinly sliced potatoes and cream, is the perfect accompaniment to a variety of main courses. Here are some of our favorite pairings for gratin dauphinois:
-Roasted chicken: The rich creaminess of the gratin pairs perfectly with the juicy flavors of roasted chicken. For an extra touch of flavor, try adding some shredded Gruyere cheese to the top of your gratin before baking.-Pan-seared steak: Another great option for red meat lovers, pan-seared steak and gratin dauphinois make a heavenly pairing.
The crispy edges of the potato slices contrast perfectly with the tenderness of a well-cooked steak.-Baked salmon: If you’re looking for a lighter option, baked salmon is a great choice. The delicate flavors of the fish complement the richness of the gratin perfectly.
And if you’re feeling adventurous, try topping your gratin with a dollop of caviar for an extra indulgent meal!
Credit: theheritagecook.com
What Pairs Well With Au Gratin Potatoes?
Au gratin potatoes are a classic side dish that can be paired with a variety of main courses. While they are often served with beef or pork, they can also be a great side for chicken, fish, or vegetarian dishes. Here are some ideas for what to serve with au gratin potatoes:
-Beef tenderloin
-Pork chops
-Chicken breast
-Fish fillets (such as salmon or tilapia)
What Pairs Well With Scalloped Potatoes?
There are a variety of things that pair well with scalloped potatoes. Some good options include ham, bacon, sausage, chicken, beef, and seafood. These main dishes can be cooked in the same dish as the potatoes or served on the side.
Other complementary foods to serve with scalloped potatoes include veggies like peas, carrots, and green beans. And don’t forget about the bread! Biscuits, rolls, or even croutons are all great for sopping up any extra gravy or sauce.
What Goes Well With Potato Bake?
When it comes to side dishes, few things go as well with potato bake as a simple green salad. For a more filling meal, try serving it with roasted vegetables or grilled chicken. If you’re looking for something extra indulgent, serve your potato bake with a dollop of sour cream or crumbled bacon on top.
No matter what you pair it with, this dish is sure to be a hit!
What Food Goes With Potato Dauphinoise?
When it comes to food, there are a lot of things that go great with potato dauphinoise. For example, you could enjoy this dish with some roasted chicken or beef. Additionally, this dish would be amazing alongside some sauteed vegetables like mushrooms or asparagus.
If you’re looking for a lighter option, you could even enjoy potato dauphinoise on its own as a side dish. No matter what you choose to pair it with, we guarantee that you’ll love this delicious and easy-to-make recipe!
The Very Best Potatoes Au Gratin Recipe
Conclusion
If you’re looking for the perfect dish to serve with your potato gratin, look no further! This collection of recipes has something for everyone, whether you’re in the mood for something hearty or light. From roasted meats to fresh salads, there’s sure to be a dish here that will complement your gratin perfectly.
So go ahead and give one of these a try the next time you make potato gratin – your taste buds will thank you!
Helen’s your eternally cheerful, next-door suburban mom that genuinely enjoys sharing with the whole neighborhood her latest fresh-from-the-oven culinary creations. She’s also a treasure trove of kitchen hacks and DIY advice if you have the patience to listen to her life story on repeat and the latest news on her son, Marv, and on how great he’s doing on the college football team. Fortunately, she agreed to leave her kitchen wisdom in writing as well when one of our editors with saintlike patience asked her to.
