What to Serve With Cornish Hens?

When it comes to hosting a dinner party, the menu is key. You want to make sure you have a variety of dishes that compliment each other, but also offer something for everyone. This can be tricky, especially when you’re trying to please a crowd with different tastes.

But don’t worry, we’ve got you covered. Here’s a guide on what to serve with Cornish hens that is sure to impress your guests.For starters, we recommend serving a light salad or soup.

This will whet your guests’ appetites and prepare them for the main course. A simple green salad with vinaigrette dressing is always a good choice. Or, if you’re looking for something heartier, try a roasted beet and goat cheese soup.

As far as side dishes go, there are plenty of options that will pair well with Cornish hens. Roasted vegetables are always popular, and they can be easily customized to suit your guests’ preferences (just make sure to roast them in separate pans so that everyone can choose their own). Another option is mashed potatoes – creamy and comforting, they make the perfect accompaniment to these juicy little birds.

Finally, no meal is complete without some sort of bread product – so why not serve up some homemade rolls or cornbread?

When it comes to deciding what to serve with your Cornish hens, there are a few things to consider. Do you want to keep it simple or go all out? What sides will complement the flavors of the hen?

And, most importantly, what will your guests enjoy?If you’re looking for something simple, stick with classic side dishes like roasted potatoes and steamed vegetables. These sides are easy to prepare and let the natural flavors of the hen shine through.

For a more robust meal, try pairing your Cornish hen with stuffing, gravy, and cranberry sauce. These richer flavors will create a delicious and memorable feast that your guests will love.No matter what you decide to serve with your Cornish hen, make sure it’s cooked to perfection.

After all, this is the star of the show!

What Vegetables Go With Cornish Hens?

When it comes to choosing the perfect vegetables to pair with your Cornish hens, you really can’t go wrong. Just about any veggie will compliment the bird’s delicate flavor, so it’s all about personal preference. However, we’ve compiled a few of our favorite combos to get you started.

Roasted Cornish hens with carrots, potatoes and celery is a classic combo that is sure to please everyone at the table. The hearty veggies provide the perfect base for the hens, and all of the flavors come together beautifully.For something a little different, try pairing your Cornish hen with summer squash and zucchini.

This lighter option is ideal for warmer weather dinners, and the colorful veggies make for a beautiful presentation.

If you’re looking for an elegant side dish to serve alongside your Cornish hen, look no further than Brussels sprouts with bacon. This dish is definitely not lacking in flavor, and it’s sure to impress your dinner guests!

Cornish Hen Meal

A Cornish hen is a chicken that typically weighs between two and four pounds. The hens are usually Young chickens of either sex, although the term is sometimes used to refer to female chickens only. Cornish game hens are popular in the United States and other countries as a small whole bird suitable for individual servings.

When prepared properly, the meat of a Cornish game hen is both moist and flavorful.The first step in preparing a Cornish game hen is to rinse it inside and out with cold water. Next, remove any giblets that may be present in the body cavity.

These can be saved for use in another dish or discarded altogether. Once the giblets have been removed, pat the outside of the hen dry with paper towels.Next, prepare your chosen seasonings.

A simple mixture of salt, pepper, and garlic powder is all that’s needed to enhance the natural flavors of the bird. You could also experiment with other herbs and spices to create a more complex flavor profile. Once you’ve decided on your seasonings, rub them all over the surface of the hen.

At this point, you’re ready to cook your Cornish game hen! Preheat your oven to 350 degrees Fahrenheit before placing the bird on a rack in a roasting pan. Roast for 30-40 minutes, or until cooked through (the internal temperature should reach 165 degrees when measured with a food thermometer).

Let rest for 5-10 minutes before carving and serving hot!

Appetizers for Cornish Hen Dinner

An appetizer is a small dish of food served before a meal. Appetizers for a Cornish hen dinner might include roasted red pepper hummus, smoked salmon canapés, or grilled shrimp skewers. When planning your menu, consider what will pair well with the main course.

For example, if you are serving roast chicken as your main dish, you might want to offer an assortment of dipping sauces and bread as appetizers. If you are grilling steak for your entrée, then a shrimp cocktail or Caprese salad would be ideal starters. No matter what you choose to serve, remember that the key to any good meal is balance.

Make sure your appetizers complement the rest of the meal and don’t overshadow the main event!

Dessert to Go With Cornish Hens

When it comes to finding the perfect dessert to go with your Cornish hens, there are a few key things to keep in mind. First, you’ll want to make sure that the sweetness of the dessert complements the savory flavors of the hen. Secondly, you’ll want a dessert that can be easily portable so that you can enjoy it on the go.

And lastly, you’ll want something that will satisfy everyone’s sweet tooth! With all of that in mind, we think a delicious and easy-to-make strawberry shortcake is the perfect choice for your next Cornish hen dinner. Not only does it have all of the right flavors to complement your meal, but it’s also super easy to transport if you’re taking it to go.

Plus, who doesn’t love a good strawberry shortcake? To make this tasty treat, simply start by whipping up some homemade whipped cream. Then, layer fresh strawberries and shortcakes on top of each other in a jar or container.

Be sure to alternate between layers of cake and fruit so that you get a nice mix in each bite. Once everything is layered up, top it off with another dollop of whipped cream, and voila! You’ve got yourself a delicious dessert that goes perfectly with your Cornish hens.

How to Get Crispy Skin on Cornish Hen?

If you’re looking for crispy, golden-brown skin on your Cornish hen, there are a few things you can do to ensure success. First, start with a dry bird; if it’s been sitting in the fridge, pat it down with paper towels to remove any moisture. Next, season the hen generously with salt and pepper (or your favorite spices) on both the inside and outside.

For extra crispy skin, you can brush the surface of the bird with oil before cooking. This helps create a barrier between the skin and the heat, resulting in a crispier exterior. Place the hen on a wire rack in a roasting pan or cast iron skillet and roast at 425 degrees Fahrenheit until cooked through (about 30 minutes for smaller birds or 45 minutes for larger ones).

As always, let your bird rest for 10 minutes before carving to allow juices to redistribute throughout; this will help keep everything nice and moist. Slice and serve as desired!

What to Serve With Cornish Hens

Credit: eatdelights.com

Do You Serve a Cornish Hen Per Person?

A cornish hen, also sometimes called a rock cornish game hen, is a young chicken that weighs between two and four pounds. They get their name from being native to the county of Cornwall in England. While you can find them year-round in the United States, they are most popular during the spring.

Most people cook one cornish hen per person because they are small and it is easy to make sure each person gets a full bird. That said, if you have large appetites or are serving other dishes as well, you might want to consider cooking two per person.

Do You Cover Cornish Hens While Baking?

Cornish game hens are a small breed of chicken that is typically roasted whole. When baking Cornish game hens, it is important to properly cover them so that they cook evenly and do not dry out. The best way to cover a Cornish game hen while baking is with foil or parchment paper.

This will help to keep the bird moist and prevent it from drying out.

How Do You Serve And Eat a Cornish Hen?

A Cornish game hen is a young chicken, typically weighing no more than 2 pounds, that is roasted whole. The bird originates from Cornwall in England and was brought to the United States by English settlers. To prepare a Cornish game hen for roasting, first, remove any giblets that may be inside the cavity.

Next, rinse the bird inside and out with cold water and pat it dry with paper towels. Season the bird as desired with salt, pepper, herbs, or other spices. Place the game hen on a rack in a roasting pan breast side up and roast at 425 degrees Fahrenheit for 20-30 minutes.

Baste the bird occasionally with pan juices during cooking. When fully cooked, the juices should run clear when you insert a knife into the thickest part of the thigh. Let the bird rest for 10 minutes before carving and serving hot.

Should Cornish Hens Be Rinsed Before Cooking?

Most people don’t realize that Cornish hens should be rinsed before cooking. This simple step ensures that your hen will be juicy and succulent, not dry and tough. Rinsing also helps to remove any bacteria or debris that may be on the surface of the bird.

Simply fill your sink with cold water and submerge your hen for a few seconds. Give her a good shake to remove any excess water and she’s ready to cook!


If you’re looking for a delicious, yet elegant, meal to serve for a special occasion, look no further than Cornish hens. But what should you serve with them? Here are some great ideas.

A simple green salad is always a good accompaniment to any meal. For something a little different, try adding some chopped apple or pear to your greens.Roasted vegetables are also a great side dish for Cornish hens.

Try roasting carrots, potatoes, and Brussels sprouts. They’ll add a nice touch of sweetness to the meal.For a starchier side dish, opt for rice pilaf or quinoa.

Both of these grains pair well with the flavors of Cornish hen.As far as dessert goes, you can’t go wrong with anything chocolatey. A chocolate cake or brownies would be perfect after such a flavorful meal.

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