If you are in the market for a top quality grilling plank, look no further than our selection of best grilling planks. Made from premium materials and construction, these planks will provide superior heat retention and even cooking to help you achieve perfect grilled results every time. Whether you are looking for a traditional cedar grilling plank or something more unique like our maple or cherry options, we have the perfect grilling plank to fit your needs.
Review of Best Grilling Planks
1. Cedar Grilling Planks – 12 Pack
- Brand: Grill Gourmet
- Manufacturer: Grill Gourmet
- Dimensions: Height: 5.12 Inches Width: 5.91 Inches Length: 11.02 Inches Weight: 3.0 Pounds `
These Cedar Grilling Planks are perfect for your next BBQ! The 12 pack ensures that you have plenty for all your friends and family, and the cedar provides a lovely flavor to your grilled meats and veggies.
Advantages
- Cedar grilling planks can be used to cook a variety of foods, including fish, chicken, pork, and steak.
- Cedar grilling planks infuse food with a subtle smoky flavor that is perfect for outdoor cooking.
- Cedar grilling planks are easy to use and can be cut to fit any size grill.
- Cedar grilling planks are an environmentally friendly way to cook as they do not release harmful chemicals into the air like some other methods of cooking (e.g., charcoal).
- Cedar grilling planks are reusable and can last for several uses if properly cared for (e.g., stored in a cool, dry place).
Our Recommendations
These cedar grilling planks are amazing! They make my grilled salmon taste like I’m a professional chef. The 12 pack is perfect for entertaining and the price is unbeatable.
2. GrillingPlanks 12 Pack Cedar Planks for Grilling Salmon, Fish, Meat …
- Brand: GrillingPlanks
- Manufacturer: GrillingPlanks
- Dimensions: Height: 0.33 Inches Width: 5.5 Inches Length: 11.0 Inches
These grilling planks are the perfect way to cook salmon, fish, and meat. They’re made of cedar, so they add a great smoky flavor to your food. The 12-pack ensures that you always have plenty on hand for your next barbecue.
Advantages
- The GrillingPlanks 12 Pack Cedar Planks for Grilling Salmon, Fish, Meat is a great way to grill your seafood and meats.
- The cedar planks help to infuse flavor into your food as it cooks, giving it a delicious smoky taste.
- The planks are also ideal for keeping your food moist and juicy, ensuring that it doesn’t dry out or become tough when grilled.
- The set of 12 planks means that you can cook large quantities of food at once, perfect for entertaining or feeding a crowd.
- The GrillingPlanks 12 Pack Cedar Planks for Grilling Salmon, Fish, Meat is an affordable way to enjoy delicious grilled seafood and meats without breaking the bank.
Our Recommendations
If you’re looking for an easy and effective way to grill salmon or other fish, these cedar planks are a great option. They come in a pack of 12, so you can use them multiple times. Just soak the plank in water for 30 minutes before grilling, and then cook your fish on it for a delicious smoky flavor. These planks are also great for grilling meats like chicken or steak. I’m very happy with this purchase!
3. GrillingPlanks Cedar Planks for Grilling Salmon, Fish, Meat and Veggies. …
- Brand: GrillingPlanks
- Manufacturer: GrillingPlanks
- Dimensions: Height: 0.33 Inches Width: 11.0 Inches Length: 5.5 Inches
This product is perfect for grilling salmon, fish, meat and veggies! The cedar planks add a nice smoky flavor to your food that will make your taste buds dance.
Advantages
- The cedar planks help to infuse flavor into the salmon, fish, meat and veggies while grilling.
- The cedar planks help to keep the salmon, fish, meat and veggies moist while grilling.
- The cedar planks help to prevent the salmon, fish, meat and veggies from sticking to the grill grates.
- The cedar planks can be reused multiple times before needing to be replaced.
- The cedar planks are easy to clean and maintain.
Our Recommendations
We absolutely love our GrillingPlanks! They are the perfect way to cook salmon, fish, meat and veggies on the grill. The cedar plank imparts a wonderful flavor to the food and makes grilling so much easier. We would highly recommend this product to anyone who loves to grill!
4. 12 Pack Cedar Planks for Grilling Salmon and More – …
- Brand: Wood Fire Grilling Co.
- Manufacturer: Wood Fire Grilling Co.
- Color: Cedar
12 Pack Cedar Planks for Grilling Salmon and More – Perfect for smoking and grilling salmon, chicken, pork, veggies, and more! These cedar planks are the perfect size for most grills, and they add a delicious smoky flavor to your food. They’re easy to use too – just soak in water for 30 minutes before grilling.
Advantages
- Perfect for grilling salmon and other fish
- Perfect for smoking meats
- Can be used to flavor vegetables
- Adds a smoky flavor to food
- Can be reused
Our Recommendations
We love these cedar planks for grilling salmon! They give the fish such a great flavor and make it so easy to cook. We’ve also used them for chicken and steak and they work great. The 12 pack is perfect for us because we grill a lot during the summer.
5. 6 Pack Cedar Grilling Planks – Adds Smoky Cedar Flavor …
- Brand: Wood Fire Grilling Co.
- Manufacturer: Wood Fire Grilling Co.
- Color: Cedar
These cedar grilling planks are the perfect way to add smoky cedar flavor to your grilled foods! They come in a handy 6-pack, so you’ll always have plenty on hand for your next cookout. Each plank is made from premium cedar wood and is treated with a food-safe coating, so you can trust that they’re safe and reliable.
Advantages
- Adds smoky cedar flavor to grilled foods.
- Planks can be used multiple times.
- Easy to use – just soak in water for 30 minutes before grilling.
- Keeps food from sticking to the grill.
- Can be used with any type of grill.
Our Recommendations
These cedar grilling planks are the perfect way to add some smoky cedar flavor to your grilled food. They’re easy to use and make a big difference in the flavor of your food. I highly recommend them!
6. Premium Cedar Planks for Grilling | Thicker Design for Moister …
- Brand: Primal Grilling
- Manufacturer: Primal Grilling Inc.
- Dimensions: Height: 2.25 Inches Width: 6.0 Inches Length: 12.0 Inches
These premium cedar planks are perfect for grilling! The thicker design helps to keep food moister, and the natural flavor of the wood adds a delicious smokey taste to whatever you’re cooking. Whether you’re grilling fish, chicken, or veggies, these planks will help you create a perfect meal every time.
Advantages
- They help keep your food moist while grilling, preventing it from drying out.
- The thicker design means they last longer than thinner cedar plank options.
- They add a subtle smoky flavor to grilled foods that enhances their taste.
- Cedar planks are safer to use than metal grill grates, as there is no risk of them rusting or causing food to stick and burn.
- They are easy to clean and can be reused multiple times before needing to be replaced.
Our Recommendations
We absolutely love these cedar planks! They are thicker than most on the market, which helps keep food more moist while grilling. The natural flavor of the cedar also adds a delicious smokey taste to whatever we’re cooking. Highly recommend!
7. 12 Pack Cedar Grilling Planks with Thicker (4/10”) & Larger …
- Brand: Nature Carrier
- Color: Nature
- Dimensions: Height: 0.4 Inches Width: 6.0 Inches Length: 12.0 Inches Weight: 0.36 Pounds `
These cedar grilling planks are amazing! They’re thicker and larger than most other brands, so they last longer and don’t need to be replaced as often. They also add a great smoky flavor to whatever you’re cooking, without being too overwhelming.
Advantages
- Cedar grilling planks infuse food with a distinct, smoky flavor
- They can be used with various types of meat, poultry, fish, and vegetables
- Thicker and larger grilling planks provide more consistent results
- Reusable; can be used multiple times before needing to be replaced
- Easy to use; simply soak the plank in water for 30 minutes prior to grilling
Our Recommendations
So easy to use! I was able to get 12 good sized cedar grilling planks out of this one pack. The thickness was just right too, not too flimsy like some other brands. And they gave my food such a nice smoky flavor. Will definitely be buying again!
8. 12 Pk+Bonus 1Pc Cedar Planks for Grilling Salmon, Pacific Coastal …
- Brand: CEDAR ALPHA
- Manufacturer: CEDAR ALPHA
- Color: 13 Pk Cedar
This is an amazing 12-pack of cedar planks for grilling salmon with a bonus 1-piece cedar plank. The Pacific Coastal Cedar Planks are perfect for cooking your salmon to perfection. They give your salmon a fantastic smoky flavor that is out of this world.
Advantages
- The cedar planks help to infuse the salmon with a subtle, smoky flavor.
- They also help to keep the salmon moist and tender as it cooks.
- The planks can be reused multiple times, so you’ll get your money’s worth out of them.
- They’re easy to use – just soak in water for 30 minutes before grilling, then place the salmon on top and cook as usual.
- Cedar plank-grilled salmon is sure to impress your dinner guests!
Our Recommendations
I am very pleased with the Cedar Planks for Grilling Salmon. The quality is excellent and they are exactly what I was looking for to make my salmon taste great. The 12 Pk+Bonus 1Pc is the perfect size for my family and I would highly recommend this product to anyone.
9. Nature Carrier Cedar Planks for Grilling Salmon, Fish, Meat, Veggies …
- Brand: Nature Carrier
- Manufacturer: Nature Carrier
- Dimensions: Height: 0.32 Inches Width: 5.0 Inches Length: 11.0 Inches
If you’re looking for an easy and delicious way to cook salmon, fish, meat, or veggies, look no further than Nature Carrier Cedar Planks! These planks are perfect for grilling, and will infuse your food with a subtle cedar flavor that is sure to please. Plus, they’re easy to use and clean up is a breeze – just throw them in the dishwasher when you’re done!
Advantages
- Some advantages of using Nature Carrier cedar planks for grilling salmon, fish, meat or veggies may include:
- The cedar wood imparts a subtle smoky flavor to the food.
- It’s a natural way to grill without using chemicals or other artificial additives.
- Cedar is a renewable resource.
- The planks are reusable – just clean them after each use and they’ll last for many grilling seasons.
- Grilling on cedar planks is easy – there’s no need to soak them before use, as is often recommended with other woods like mesquite or hickory.
Our Recommendations
If you’re looking for a way to add some flavor to your grilled salmon, fish, or veggies, these Nature Carrier cedar planks are a great option! They’re easy to use and really make a difference in the taste of your food. I was really impressed with how well they worked and would definitely recommend them to anyone.
10. Wildwood Grilling – 5×11 6 Grilling Plank Variety Pack
- Brand: Wildwood Grilling
- Manufacturer: Wildwood Grilling
- Dimensions: Weight: 2.4030386558 Pounds `
The Wildwood Grilling Plank Variety Pack offers six different grilling planks to help you cook a variety of foods. The planks are made of durable wood and can be used on both gas and charcoal grills. The variety pack includes four different types of wood, each with its own unique flavor. The planks are also easy to clean and can be reused multiple times.
Advantages
- The planks can be used multiple times, so they are a great value.
- They add flavor to food without being overpowering.
- They can be used on any type of grill, making them very versatile.
- They are easy to clean and store.
- They make grilling easier and more fun!
Our Recommendations
I absolutely love my Wildwood Grilling planks! They make grilling so much easier and more fun. The variety pack is great because it gives me a lot of options for different types of food. The planks are also very easy to clean, which is a huge bonus.
Frequently Asked Questions
Are grilling planks good?
Grilling planks are great for giving your food a smoky, wood-fired flavor. They can be used with any type of grill, and they're easy to use. Just soak the plank in water for 30 minutes, then put it on the grill and cook your food as usual.
There are a few things to keep in mind when using grilling planks. First, make sure you soak the plank long enough so that it doesn't catch fire on the grill. Second, be careful not to overcook your food – the plank will add smoked flavor, so you don't want to overdo it.
Lastly, remember that the plank will absorb some of the fat from whatever you're cooking, so it's best to use lean cuts of meat or fish.
Can you reuse wood grilling planks?
If you enjoy the flavor that grilling with wood planks imparts to your food, you may be wondering if you can reuse them. The answer is yes, but there are a few things to keep in mind.First of all, it's important to clean the plank thoroughly after each use.
You don't want any lingering bacteria or food particles contaminating your next meal. To clean the plank, simply scrub it with hot water and soap. If it's particularly dirty, you may need to soak it for a bit first.
Once the plank is clean, dry it completely before using it again. If even a small amount of moisture is left on the surface, it could cause the wood to warp or crack when heated on the grill.It's also important to inspect the plank before each use and discard it if there are any large cracks or splinters in the surface.
These can not only cause problems with cooking, but they can also be dangerous if they end up in your food.
How thick should a grilling plank be?
When it comes to grilling planks, thickness is definitely a matter of personal preference. Some people prefer thinner planks for quicker, more even cooking, while others prefer thicker planks for a longer cook time and a more intense flavor.If you're unsure of what thickness to go with, we suggest starting off with a middle-of-the-road option like a 3/4" thick plank.
This will give you plenty of surface area to work with without being too difficult to handle. From there, you can experiment with different thicknesses until you find the perfect one for your grilling style!
How thick should a cedar plank be for grilling?
Cedar planks for grilling should be at least 1 inch thick in order to provide good heat retention and prevent the plank from burning through. Thicker planks will last longer and provide more consistent results, so it is worth it to invest in thicker cedar planks if you grill often. Soak the plank in water for at least 30 minutes before grilling to help prevent it from burning.
Conclusion
If you’re looking for the best grilling planks, look no further than our selection. We’ve got everything you need to make your next cookout a success. From cedar to hickory, we’ve got the perfect plank for your grill.
I’m Asma Sheikh, a home cook and recipe developer with a passion for all things food. On my blog (The Kitchen Advisor), you’ll find everything from healthy weeknight dinners to decadent desserts, and everything in between. So whether you’re a seasoned home cook or just getting started in the kitchen, I hope you’ll find something here that inspires you to get cooking!
